Garnish:
Lemon twist (discarded) & Black Jack chew
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Byrrh Grand Quinquina |
1/2 fl oz | La Fée Parisienne absinthe |
1/2 fl oz | Amer Picon |
1/2 fl oz | Triple sec liqueur (40%) |
4 drop | Bob's Liquorice bitters |
3/4 fl oz | Chilled water (omit if using wet ice) |
Read about cocktail measures and measuring.
Review:
For us Brits this cocktail rekindles memories of the tuck shop and a black tongue from chewing on far too many Black Jacks. Happily, booze now takes the place of the sugar rush.
Nutrition:
One serving of Black Jack contains 195 calories.
Alcohol content:
- 1.8 standard drinks
- 22.83% alc./vol. (45.66° proof)
- 25.7 grams of pure alcohol
Join the Discussion
... comment(s) for Black Jack
You must log in to your account to make a comment.