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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 7.5 ml | Bols Pink Grapefruit Liqueur |
| 15 ml | Martini Extra Dry vermouth |
| 15 ml | Salt (sea salt) |
| 25 ml | Bols Blue Curaçao |
| 30 ml | Ketel One Vodka |
| 5 ml | Lemon juice (freshly squeezed) |