This is a community recipe contributed by Marco Vieira.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of May 2025
Serve in an Old-fashioned glass
| 60 ml | Velho Barreiro Gold Cachaca (Black Label) |
| 30 ml | Amaro Montenegro |
| 30 ml | Strucchi Rosso Vermouth |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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