Le Fizz cocktail

Difford's Guide
Discerning Drinkers (18 ratings)

Serve in a

Flute glass
Ingredients:
1 1/2 fl oz Ketel One Vodka
3/4 fl oz Elderflower liqueur
2/3 fl oz Lime juice (freshly squeezed)
2 fl oz Thomas Henry Soda Water
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Read about cocktail measures and measuring.

Garnish:

Stirrer and lime zest twist

How to make:

SHAKE first three ingredients with ice fine strain into chilled glass. TOP with chilled soda.

Review:

A poor man’s champagne cocktail. Refreshing and, providing consumed whilst still cold, unknowingly boozy.

History:

Created in 2013 by Joe McCanta, London, England.

Nutrition:

One serving of Le Fizz cocktail contains 156 calories.

Alcohol content:

  • 1.2 standard drinks
  • 11.22% alc./vol. (22.44° proof)
  • 16.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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