Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by YoungHwan Kim.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of May 2025
Entered in Bols Cocktail Battle - South Korea
Serve in a Highball (max 10oz/300ml)
| 45 ml | Bols Blue Curaçao |
| 45 ml | Bols Banana Liqueur |
| 45 ml | Bols Crème de Cacao White |
| 30 ml | Double cream / heavy cream |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.