This is a community recipe contributed by james hudson.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of June 2025
Serve in a Nick & Nora glass
| 45 ml | Beefeater Blood Orange |
| 15 ml | Cointreau triple sec liqueur |
| 15 ml | Orange oleo saccharum |
| 15 ml | Lemon juice (freshly squeezed) |
| 30 ml | Apricot jam (preserve) |
| 12.5 ml | Egg white replacement (vegan) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba (chickpea water) |
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