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This is a community recipe contributed by John Hinojos.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of June 2025
Serve in a Coupe glass
| 52.5 ml | Rhum J.M. Terroir Volcanique |
| 7.5 ml | Lemon Hart 151 rum |
| 15 ml | Passoã passion fruit liqueur |
| 15 ml | Lime juice (freshly squeezed) |
| 1 dash | Orange Bitters by Angostura |
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