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This is a community recipe contributed by Evaine Biene.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of June 2025
Serve in a Martini (large 10oz) glass
| 60 ml | Monin Vanilla Syrup |
| 2 pinch | Cinnamon powder (ground) |
| 30 ml | Monin Anise Syrup |
| 60 ml | Raspberry cordial |
| 120 ml | Exprè Caffè Italiano (or freshly made hot espresso coffee) |
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