This is a community recipe contributed by Rik de Boer.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of July 2025
Serve in a Nick & Nora glass
45 ml | Rémy Martin V.S.O.P. cognac |
15 ml | Disaronno amaretto |
15 ml | White crème de cacao liqueur |
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