This is a community recipe contributed by Smythe Richbourg.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of July 2025
Serve in a Coupe glass
| 45 ml | Tanqueray London Dry Gin |
| 30 ml | Green (Verte) Chartreuse liqueur |
| 30 ml | Strucchi Rosso Vermouth |
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