Cherry Bourbon Sour

Difford's Guide
Discerning Drinkers (36 ratings)

Serve in an

Old-fashioned glass

Photographed in an

Urban Bar Freddo Old Fashioned

Garnish:

Orange zest twist (discarded) & Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.

1 1/2 fl oz Bourbon whiskey
5/6 fl oz Heering Cherry Liqueur
2/3 fl oz Lemon juice (freshly squeezed)
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1 dash Angostura Aromatic Bitters
1/2 fl oz Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
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Hazardous ingredients

Pasteurised egg white is potentially hazardous to those with allergy or intolerance.

Review:

A bourbon sour made fruity with cherry brandy.

Nutrition:

One serving of Cherry Bourbon Sour contains 243 calories.

Alcohol content:

  • 1.4 standard drinks
  • 16.88% alc./vol. (33.76° proof)
  • 19.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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