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Espresso Under The Sun

Name: Espresso Under The Sun
Total time: 3 min
Cuisine: Cocktail
Ingredients: 60 ml Greek spirit; 30 ml Espresso coffee (hot); 15 ml Vanilla sugar syrup; 3 drop Saline solution 4:1

Difford’s Guide

Discerning Drinkers (3)

Measurements in:

Serves:

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Ingredients
2 fl oz	Metaxa 12 Stars
1 fl oz	Exprè Caffè Italiano (or freshly made hot Espresso Coffee)
¹⁄₂ fl oz	Monin Vanilla Syrup
3 drop	Saline solution (20g sea salt to 80g water) or merest pinch of s

How to make

Glass

Photographed in a Retro Coupe

Prepare

Select and pre-chill a COUPE GLASS.
Prepare garnish of coin-sized orange zest twist.

Method

SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish

EXPRESS orange zest twist over the cocktail and drop onto centre of foamy head as a garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Espresso Under The Sun contains 198 calories

Alcohol content:

1.4 standard drinks
16.79% alc./vol. (33.59° proof)
18.9 grams of pure alcohol

Review

Brandy-like notes underpin this riff on an Espresso Martini.

Metaxa 12 Stars 750ml - makes 12.5 cocktails
$41.99 $3.36 per cocktail Metaxa 12 Stars image

Monin Vanilla Syrup (US) 750ml - makes 50 cocktails
$14.99 $0.30 per cocktail Monin Vanilla Syrup (US) image

$3.66 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Robert Holen 50w

Wow! The fruitiness Metaxa gives to this cocktail is divine! I'm usually no big fan of Espresso Martinis without dairy, but this one is amazing!

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