Cherry Sherry

Difford’s Guide

Photographed in an UB Retro Coupe 1920 7.75oz

Ingredients:
1 13 oz Lustau Palo Cortado Península Sherry chilled
1 oz Metaxa 12 Stars
12 oz Lustau Jarana Fino Sherry chilled
13 oz Cherry syrup
6 drop Bob's Vanilla bitters
2 drop Saline solution 4:1 (20g sea salt to 80g water)
× 1 1 serving
Read about cocktail measures and measuring

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of skewered cherry.

How to make:

  1. STIR all ingredients with ice.
  2. STRAIN into chilled glass.

Garnish:

  1. Garnish with skewered cherry.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Greek spirit is the anomalous flavoursome fortifier in this sherry-forward, delicately cherry-flavoured cocktail.

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History:

Created in August 2025 by yours truly.

Nutrition:

One serving of Cherry Sherry contains 163 calories

Alcohol content:

  • 1.2 standard drinks
  • 18.11% alc./vol. (18.11° proof)
  • 17.2 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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