Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Moscatel |
| 1 1/4 fl oz | Ketel One Vodka |
| 3/4 fl oz | Noilly Prat Extra Dry |
| 1/2 fl oz | Fino sherry |
| 1/4 fl oz | Bison grass vodka |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Our review:
A Bamboo meets a Vodka Martini in this boozy, vodka-laced aromatic aperitif cocktail, so named due to this cocktail packing a trio of fortified wines.
History:
Created by yours truly (Simon Difford) at The Cabinet Room, London, England.
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