This is a community recipe contributed by Uwe Mosgallik.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of August 2025
Serve in an Old-fashioned glass
60 ml | Blended Scotch whisky |
40 ml | Orange juice (freshly squeezed) |
2.5 ml | Orange oleo saccharum |
15 ml | Cointreau triple sec liqueur |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.