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This is a community recipe contributed by M14C.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of August 2025
Serve in a Coupe glass
| 30 ml | Giffard Banane du Brésil liqueur |
| 10 ml | Gomme syrup |
| 15 ml | Lime juice (freshly squeezed) |
| 40 ml | Rhum Clément Blanc |
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