Serve in aCoupe glass
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Rémy Martin 1738 Cognac|
|3/4 fl oz||Lillet Blanc (or other aromatized wine)|
|1/4 fl oz||Giffard Abricot du Roussillon liqueur|
|1 dash||Orange Bitters by Angostura|
|1/2 fl oz||Chilled water|
Read about cocktail measures and measuring.
Cognac stirred with orange and apricot liqueurs along with a dash of orange bitters. The original recipe calls for two dashes but go too heavy with your bitters and this subtle drink will be wrecked. Achieving perfect dilution is also key, hence our adding half a shot chilled water (ice allowing of course).
Adapted from a recipe created in 2015 by Daniel Bovey at Be At One, Bristol, England.
There are approximately 150 calories in one serving of History & Nobility.