Community recipe contributed by

This recipe has not been tested or verified by Difford’s Guide.

Published on 2nd of September 2025

Jorge Amado - read the description

Ingredients
60 ml	Passion fruit (fresh)
20 ml	Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
20 ml	Lime juice (freshly squeezed)
65 ml	Cachaça (unaged)

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