L'Indochine image

Serve in

an Old-fashioned glass...
1⅔ fl oz Cognac
fl oz Coffee liqueur
fl oz Lapsang Souchong Tea liqueur
1 dash Angostura Orange Bitters
1 dash Bittermens Boston Bittahs
  • Display recipe in:

How to make:

STIR all the ingredients with ice and strain into ice-filled glass.


Orange zest twist


This stirred cognac-based cocktail is reminiscent both an old-fashioned and a Godfather with notes of citrus, coffee and tea.


Adapted from a recipe created in 2015 by Trinh Quan Huy-Philip, Vietnam.

Buy ingredients

Buy direct from The Whisky Exchange

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision c328570