L'Indochine

Difford's Guide

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

STIR all the ingredients with ice and strain into ice-filled glass.

1 2/3 fl oz Cognac
1/3 fl oz Coffee liqueur
1/3 fl oz Lapsang Souchong tea liqueur
1 dash Orange Bitters by Angostura
1 dash Boston Bittahs bitters
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Review:

This stirred cognac-based cocktail is reminiscent of both an old-fashioned and a Godfather with notes of citrus, coffee and tea.

History:

Adapted from a recipe created in 2015 by Trinh Quan Huy-Philip, Vietnam.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Nutrition

There are approximately 158 calories in one serving of L'Indochine.

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