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This is a community recipe contributed by Daniel Parlin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of September 2025
Serve in a Coupe glass
| 60 ml | Chopin Potato vodka |
| 30 ml | Bols Blue Curaçao |
| 15 ml | Vanilla simple syrup 1:1 (homemade) |
| 7.5 ml | Lemon juice (freshly squeezed) |
| 30 ml | Reàl Coco Cream of Coconut |
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