|1 2/3 fl oz||Cognac|
|1/3 fl oz||Drambuie liqueur|
|1/6 fl oz||Italian red bitter liqueur|
|2/3 fl oz||Antica Formula or other well aged sweet vermouth|
|1/3 fl oz||Raisin sugar syrup (2:1 homemade)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Rich yet bittersweet with Campari providing subtle bitter notes. A good after digestive.
Created in 2015 by Pier Schirru at Century Club, London, England