French Riviera

Serve in an Old-fashioned glass...
1⅓	fl oz	Cognac
½	fl oz	Bacardi Carta Oro Superior Gold Rum
1	spoon	Apricot jam (preserve)
½	fl oz	Freshly squeezed lemon juice
½	fl oz	Honey water (3 honey to 1 water)
⅓	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange slice & mint sprig

Comment:

Cognac provides the French influence and golden rum the sunny warmth with flavours of apricot, honey and lemon.

About:

Created in 2015 by Tom Byrne at Charlotte's W4, Chiswick, London, England.

Nutrition:

There are approximately 230 calories in one serving of French Riviera.

Previous Cocktail

Berry Flip
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Next Cocktail

Pleasure to Tell
STIR first 3 ingredients with ice and strain into glass.

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Rum - Lexicon of rum terms

The spectrum of rum ranges from light, vodka-like extra-light white rums through to characterful cognac-like aged rums with Navy, Dunder and such like in between. This already huge...

Cognac

Cognac is a fine French brandy (eau-de-vie) from the region that surrounds the little town of Cognac in southwest France. Like champagne, its mere name suggests luxury and indeed...

Rum

The spectrum of rum ranges from light, vodka-like extra-light white rums through to characterful cognac-like aged rums with Navy, Dunder and such like in between. If that were not...

Bloody Mary Recipes by Ketel One Vodka

Every bartender, worth their celery salt, has a signature Bloody Mary recipe they’re proud of. Realising this, Ketel One collected recipes from 30 leading

Our website uses cookies, as almost all websites do. By continuing to browse this site you are agreeing to our use of cookies.

Welcome to
Receive updates packed with drinks, bars and cocktails content
Please confirm you are over 21 years old and enter your email
No thanks, continue to diffordsguide.com