This is a community recipe contributed by Ryan Carrigan.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of October 2025
Entered in Lustau Sherry Cocktail Competition
Serve in a Collins glass
| 22.5 ml | Lustau Amontillado Los Arcos Sherry |
| 22.5 ml | Lustau San Emilio Pedro Ximénez Sherry |
| 22.5 ml | Lustau Vermut Rojo |
| 30 ml | Goslings Black Seal rum |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 15 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 1.25 ml | Angostura Aromatic Bitters |
| 1⁄4 cupful | Strawberries (hulled, small & ripe) |
| 3 leaf | Basil leaves |
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