This is a community recipe contributed by Angel San José Marin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of October 2025
Entered in Lustau Sherry Cocktail Competition
Serve in a Rocks glass
| 45 ml | Lustau Manzanilla Papirusa Sherry |
| 15 ml | Amaro Montenegro |
| 7.5 ml | Laphroaig PX Cask |
| 5 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 8 dash | Angostura Cocoa Bitters |
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