Caribbean Cruise

Caribbean Cruise image
Serve in
a Collins glass...
shot Bacardi Carta Blanca light rum BUY
shot Coconut rum liqueur
4 shot Fresh pressed pineapple juice
1 spoon Pomegranate / grenadine syrup (2:1)
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Pineapple wedge

Comment:

Long, frothy and fruity - one for the beach bar.

More about this cocktail

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