Serve in aCoupe glass
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Rémy Martin 1738 Cognac|
|2/3 fl oz||St-Germain elderflower liqueur|
|1/2 fl oz||Yellow Chartreuse liqueur|
|2 dash||Orange Bitters by Angostura|
Read about cocktail measures and measuring.
Cognac, elderflower liqueur and Chartreuse (a trinity indeed) with dashes of bitters and an aromatic citrus twist. This is a boozy cocktail so you may prefer our 25% smaller riff to suit a Nick & Nora rather than the original Coupe glass:
45ml / 1½oz Cognac
15ml / ½oz Elderflower liqueur
10ml / 1/3oz Yellow Chartreuse
1 dash Orange bitters
Created by Lewis Roberts at Tariff & Dale in Manchester, England.
One serving of Sainte Trinite (Holy Trinity) contains 224 calories.