Fruits De La Passion

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 137 calories in one serving of Fruits De La Passion.

Bartender

Fruits De La Passion image

Serve in a

Coupe glass

Garnish:

Float half passion fruit

How to make:

Cut passion fruit in half and scoop fresh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 fresh Passion fruit (fresh fruit)
1 12 fl oz Cognac VSOP
13 fl oz Giffard Orgeat Syrup
1 dash Angostura or other aromatic bitters
Top up with Thomas Henry Soda Water
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Comment:

Passion fruit and almond give this cognac cocktail tropical fruity notes with a splash of soda opening and adding effervescence.

About:

Created in 2015 by Robert Flight at Smiths, Ongar, Essex, England.

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