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Community recipe contributed by

Mark Biddle

This recipe has not been tested or verified by Difford’s Guide.

Published on 26th of October 2025

Raspberry Clover Leaf

Glassware

Serve in a Coupe glass

Ingredients
150 ml Mint leaves
45 ml Hayman's London Dry Gin
15 ml Strucchi Dry Vermouth
15 ml Monin Grenadine Syrup
10 ml Lime juice (freshly squeezed)
10 ml Lemon juice (freshly squeezed)
15 ml Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer
180 ml Raspberries

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$2.36 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.