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This is a community recipe contributed by Caitlin Eisner.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of October 2025
Serve in an Old-fashioned glass
| 35 ml | Blended Scotch whisky |
| 30 ml | Rémy Martin V.S.O.P. cognac |
| 10 ml | Frangelico hazelnut liqueur |
| 10 ml | Galliano Espresso Coffee liqueur |
| 7.5 ml | Monin Grenadine Syrup |
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