Name: Alexander's Sister
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Gin; 15 ml Crème de menthe green; 22.5 ml Single cream / half-and-half; 5 ml Sugar syrup 'rich' 2 sugar to 1 water; 7.5 ml Pasteurised egg white (or aquafaba) (optional)

Serve in a

Martini glass

Garnish:

Dust with freshly grated nutmeg

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

1 1/2 fl oz	Rutte Dry Gin
1/2 fl oz	Giffard Peppermint Pastille crème de menthe
3/4 fl oz	Single cream / half-and-half
1/6 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)
1/4 fl oz	Pasteurised egg white (or aquafaba) (optional)
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Review:

A green minty thing for dairy lovers.

History:

A minty adaption of the well-known Alexander cocktail. For more information see our Alexander cocktail page.

Nutrition:

One serving of Alexander's Sister contains 203 calories.

Alcohol content:

1.3 standard drinks
19.1% alc./vol. (38.2° proof)
18.1 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.