Garnish:
Rhubarb
How to make:
Shake all ingredients and strain into chilled glass.
2/3 fl oz | Heering Cherry Liqueur |
1 1/3 fl oz | Gin |
2/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
2/3 fl oz | Lemon juice (freshly squeezed) |
2/3 fl oz | Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
fresh | Rhubarb sugar syrup |
Read about cocktail measures and measuring.
Hazardous ingredients
Pasteurised egg white is potentially hazardous to those with allergy or intolerance.
History:
Created by Kristio Tomingas from Butterfly Lounge, Tallinn, Estonia for the 2016 Cherry Heering Classic Challenge.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Cherry Heaven
You must log in to your account to make a comment.