This is a community recipe contributed by Frederic D..
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of January 2026
Serve in a Coupe glass
| 3 dash | Eucalyptus bitters |
| 45 ml | Barr Hill Gin |
| 15 ml | Schladerer Schwarzwalder Kirschwasser |
| 15 ml | Honey syrup (3 parts honey to 1 water by weight) |
| 15 ml | Lemon juice (freshly squeezed) |
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