Floral Daiquiri

Serve in a Coupe glass...
1/12	fl oz	Créme de violette liqueur
3	fresh	Blueberries
2	fl oz	Bacardi Carta Blanca Superior White Rum (37.5%)
⅔	fl oz	Freshly squeezed lime juice
½	fl oz	Le Sirop de Monin Lavandie - Lavender Sugar Syrup
⅓	fl oz	St-Germain Elderflower Liqueur

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How to make:

Rinse chilled glass with violet liqueur and set aside ready for drink. MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into rinsed glass.

Garnish:

Sprig of dried lavender pegged to rim

Comment:

A floral riff on a classic Daiquiri with a hint of berry fruitiness and a lavender pink hue courtesy of a blueberry threesome.

About:

Created in 2016 by Andrii Osypchuk at Gaucho, Dubai, UAE.

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Buy direct from The Whisky Exchange

£16.75

Makes this drink 11.67 times

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Lavender sugar syrup

£23.95

Makes this drink 70.00 times

Approximately £0.00 per cocktail *

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