Serve in a Coupe glass
0.08 oz | Rothman & Winter Crème de Violette Liqueur |
3 fresh | Blueberries (fresh) |
2 oz | Light white rum (charcoal-filtered 1-4 years old) |
2⁄3 oz | Lime juice (freshly squeezed) |
1⁄2 oz | Monin Lavender Syrup |
1⁄3 oz | Elderflower liqueur |
A floral riff on a classic Daiquiri with a hint of berry fruitiness and a lavender pink hue courtesy of a blueberry threesome.
Created in 2016 by Andrii Osypchuk at Gaucho, Dubai, UAE.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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Next time I'd add the creme de violette to the drink instead of a rinse, because why not?