This is a community recipe contributed by Robin Lejeune.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of January 2026
Serve in an Old-fashioned glass
| 10 ml | La Fée Absinthe Blanche |
| 60 ml | Lyre’s American Malt 0.0 |
| 10 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 4 drop | All the Bitter - New Orleans 0.0 |
| 1 drop | All the Bitter - Aromatic 0.0 |
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