Serve in a
Coupe glassGarnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into a chilled glass.
| 1 fl oz | Oak Smoked Vodka |
| 1 1⁄2 fl oz | Manzanilla Sherry |
| 1⁄3 fl oz | Pierre Ferrand Curacao |
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Comment:
Smoked vodka delicately fortifies dry faintly salty manzanilla sherry with curaçao adding a touch of sweetness and zesty orange freshness.
About:
Adapted from a recipe created in 2016 by Amelia Castro at Polite Provisions, San Diego, CA, USA.
