Name: Patrón Señor Sling
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 40 ml Tequila blanco; 10 ml Cherry (brandy) liqueur; 25 ml Lime juice (freshly squeezed); 20 ml Pineapple syrup; 2 Angostura or other aromatic bitters; 2 Chocolate bitters; 20 ml Egg white (pasteurised); Soda (club soda)

Serve in a

Highball (max 10oz/300ml)

Garnish:

Dehydrated pineapple & lime slices with cherry

How to make:

SHAKE first 7 ingredients with ice and strain into ice-filled glass. TOP with soda and lightly stir.

1 1/3 fl oz	Patrón Silver blanco tequila
1/3 fl oz	Heering Cherry Liqueur
5/6 fl oz	Lime juice (freshly squeezed)
2/3 fl oz	Pineapple sugar syrup
2 dash	Angostura Aromatic Bitters
2 dash	Chocolate bitters
2/3 fl oz	Egg white (pasteurised) or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Top up with	Thomas Henry Soda Water
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Egg white (pasteurised) – Eggs

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Review:

Created by Philip Bischoff, bar manager at Singapore’s Four Seasons multi-award winning Hotel Bar, Manhattan. Philip created this drink for Patrón Tequila as part of their activity for London Cocktail Week 2016.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.