Ginger Bread Martini

Paul Bevan’s avatar

This is a community recipe contributed by Paul Bevan.

Community recipes are not tested or verified by Difford’s Guide.

Published on 30th of January 2026

Serve in a Martini glass

Ingredients:
50 ml Ketel One Vodka from freezer
7.5 ml Strucchi Dry Vermouth chilled
15 ml King's Ginger liqueur
7.5 ml Ginger wine

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