La Palma

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Lime zest twist

How to make:

THROW all ingredients with ice and strain into chilled glass.

2 fl oz Bacardi Carta Blanca light rum
1 1/2 fl oz Prosecco sparkling wine
1/4 fl oz Lime juice (freshly squeezed)
1/3 fl oz Coconut sugar syrup
2 dash Angostura Aromatic Bitters
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Review:

Reminiscent of a well-known coconut rum liqueur but very much drier and more complex with lime adding sourness and bitters playing a crucial role.

History:

The Lebanese Bacardí Legacy 2016 winning cocktail by Ayman Zayour, Vivid lounge-bar, Beirut.

Nutrition:

There are approximately 190 calories in one serving of La Palma.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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