This is a community recipe contributed by Czeczot.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of February 2026
| 22.5 ml | Falernum syrup |
| 30 ml | Lime juice (freshly squeezed) |
| 15 ml | Orange Curaçao liqueur |
| 60 ml | Patrón Reposado tequila |
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