El Camello Loco

Difford's Guide
User Rating (1 rating)

Serve in a

Collins glass

Garnish:

Lemon zest twist

How to make:

POUR all ingredients into ice-filled glass and stir.

1 1/2 fl oz Bacardi Carta Blanca light rum
1 fl oz Martini Rosso sweet vermouth
1 fl oz Lime juice (freshly squeezed)
1/3 fl oz Sugar syrup (rich) 2 sugar to 1 water
3 fl oz Budweiser Budvar
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Review:

"El Camello Loco draws its inspiration from the warming of relations between Cuba and the US. This led me to think about making a twist on the Cuba Libre; I took the idea of a long, fresh, built in the glass drink and delved further into the history of Bacardí. They once produced Hatuey, the most popular beer in Cuba, and delivered every case with a block of ice so it was always served cold; this brought ice and beer into the equation. I also found out that Don Facundo's wife's grandmother Clara was the financier of the original Bacardí operations, which made me think of the Spanish cocktail Clara. And what better modifier than Bacardí's sister brand, Martini, to create an UNTAMEABLE drink?"

We say: Somewhat reminiscent of a Michelada without the spice, this is a very refreshing and enjoyable beer influenced cocktail. Strangely, the beer makes the lime shine.

History:

Israeli BACARDÍ LEGACY 2016 winning cocktail by Bar Shira, Imperial Craft Cocktail Bar/ La Otra, Tel Aviv

Nutrition:

There are approximately 204 calories in one serving of El Camello Loco.

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Buy direct from
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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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