Reborn Padre Blanco

Difford’s Guide

Discerning Drinkers (1)

Measurements in:

Serves:

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Ingredients
2 fl oz	Light white rum (charcoal-filtered 1-4 years old)
1 ¹⁄₂ fl oz	*Special ingredient #1 (see above)
1 fl oz	Lime juice (freshly squeezed)
¹⁄₃ fl oz	Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer
⁵⁄₆ fl oz	Pilsner lager
1 pinch	Salt (sea salt)

Garnish: Guava

How to make

Glassware

Serve in a Goblet glass

Method:

SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice), add beer and pour into glass. Finish with a pinch of salt on top.

<strong>*Special ingredient #1</strong>: Guava & agave nectar pre-mix

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

19.9 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Egg white (pasteurised) — Eggs
Pilsner lager — Cereals containing gluten

History

Hong Kong BACARDÍ LEGACY 2016 winning cocktail by Kervin Unido, Mr & Mrs Fox.

Review

"Reborn Padre Blanco is dedicated to Ernest Hemingway who loved to drink a classic Daiquiri from the El Floridita Bar in Cuba. Reborn is a term referring to any person or anything that has existed already, and this year Padre Blanco - my 'Legacy' drink from last year - is reborn with Bacardí Carta Blanca rum and guava to complement the spirit and to represent the fruit bats which Amalia Bacardi insisted were used as a symbol of good health, wealth and family unity. I used agave nectar as Hemingway was a diabetic, and lime balances the sweetness. Egg white and lager symbolize a celebration, refreshment and a new life."

We say: For the "guava & agave nectar pre-mix" we used 30 ml Rubicon guava and 15 ml agave. The finished drink was very fruity, just a smidgeon on the sweet side of balanced but a splash more beer tamed the fruitiness and brought the drink together.

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