Serve in aGoblet glass
How to make:
SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice), add beer and pour into glass. Finish with a pinch of salt on top.
*Special ingredient #1: Guava & agave nectar pre-mix
|2 fl oz||Bacardi Carta Blanca Superior White Rum|
|1 1/2 fl oz||*Special ingredient #1 (see above)|
|1 fl oz||Lime juice (freshly squeezed)|
|1/3 fl oz||Pasteurised egg white (or aquafaba)|
|5/6 fl oz||Pilsner lager|
Read about cocktail measures and measuring.
Pasteurised egg white (or aquafaba) is potentially hazardous to those with allergy or intolerance.
"Reborn Padre Blanco is dedicated to Ernest Hemingway who loved to drink a classic Daiquiri from the El Floridita Bar in Cuba. Reborn is a term referring to any person or anything that has existed already, and this year Padre Blanco - my 'Legacy' drink from last year - is reborn with Bacardí Carta Blanca rum and guava to complement the spirit and to represent the fruit bats which Amalia Bacardi insisted were used as a symbol of good health, wealth and family unity. I used agave nectar as Hemingway was a diabetic, and lime balances the sweetness. Egg white and lager symbolize a celebration, refreshment and a new life."
We say: For the "guava & agave nectar pre-mix" we used 30 ml Rubicon guava and 15 ml agave. The finished drink was very fruity, just a smidgeon on the sweet side of balanced but a splash more beer tamed the fruitiness and brought the drink together.
Hong Kong BACARDÍ LEGACY 2016 winning cocktail by Kervin Unido, Mr & Mrs Fox.