Serve in an Old-fashioned glass
1 2⁄3 oz | Light white rum (charcoal-filtered 1-4 years old) |
1⁄3 oz | Strucchi Red Bitter (Campari-style liqueur) |
1⁄2 oz | Lemon juice (freshly squeezed) |
1⁄2 oz | Honey syrup (3 parts honey to 1 water by weight) |
1 oz | India pale ale (IPA) beer |
Recipe contains the following allergens:
6th April 2025 is New Beer's Eve
Zesty lemon, bitter liqueur and tangy IPA makes for a zippy, refreshing drink. A characterful IPA and nailing exactly the right amount of honey are key to this drink's success.
Originally made with Bacardi Carta Blanca, this was the Belarus Bacardí Legacy 2016 winning cocktail and was created by Lizaveta Molyavka at News Café in Minsk.
To create my cocktail, I first asked 'is there anything else' in terms of cocktail ingredients that haven't been used for a Bacardí cocktail, but are related to the Bacardi family? I discovered the wonderful story of Bacardi's own beer 'Hatuey.' In early Twentieth-Century Cuba, Bacardi would take ice from their lakes in North America and give their customers an ice block and six-pack of Hatuey beer, then the best-selling beer in Cuba. My cocktail celebrates this by marrying the first Cuban rum with the citrus, grapefruit peel and bitter notes of the IPA-style beer, balanced with bitter liqueur, honey syrup and lemon - easy and super-tasty!
Lizaveta Molyavka, 2016
One serving of Anything Else contains 182 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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But hey try it for yourself and then judge it, "les gouts et les couleurs on ne discute pas"...
Onward to the next discovery on this amazing site :)