How to make:

MUDDLE allspice and pineapple in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.

Garnish:

Lime pastille with allspice

Comment:

“The inspiration behind the cocktail is one man making the purest rum in the world. Just like a pearl that takes many years to form, it took Facundo Bacardí a long time to create a drink that is simple and clear, with a deep charisma.

“The combination of tastes within my cocktail reflects the life journey of the Bacardí family: the sweetness of victories and bitterness of defeat, the salt of the moments and spice of the struggle.”

About:

Russian BACARDÍ Legacy 2016 winning cocktail by Dmitriy Chupyra, Ruby Wine Bar, Novosibirsk.