|1⁄6 fl oz||Palo cortado sherry|
|3 fresh||Fresh dill|
|1 1⁄3 fl oz||Jack Daniel's Old No.7 Brand|
|1⁄3 fl oz||Peach aperitif liqueur|
|1⁄3 fl oz||Maple syrup|
|1⁄6 fl oz||Freshly squeezed lemon juice|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Created in 2016 by Ryan Mowat at The Finnieston Bar & Restaurant, Glasgow for Jack Daniel’s Tennessee Calling competition.