Serve in aWine glass
Seasonal berries & mint sprig dusted with icing sugar or lime wheel (preferably dehydrated)
How to make:
SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. DRIZZLE a spoon of Chartreuse over top of drink.
|2 fl oz||Bacardi Gold rum|
|3/4 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Yellow Chartreuse liqueur|
|1/4 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1/6 fl oz||Yellow Chartreuse liqueur|
Read about cocktail measures and measuring.
Chartreuse adds subtle aromatics to this refreshing herbal Daiquiri/Daisy.
There are approximately 199 calories in one serving of Daisy de Santiago.