Serve in aWine glass
Seasonal berries & mint sprig dusted with icing sugar or lime wheel (preferably dehydrated)
How to make:
SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. DRIZZLE a spoon of Chartreuse over top of drink.
|2 fl oz||Bacardi Gold rum|
|3/4 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Yellow Chartreuse liqueur|
|1/4 fl oz||Giffard Sugar Cane Syrup|
|1/6 fl oz||Yellow Chartreuse liqueur|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Chartreuse adds subtle aromatics to this refreshing herbal Daiquiri/Daisy.