Serve in aWine glass
Seasonal berries & mint sprig or lime wheel (preferably dehydrated)
How to make:
SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. DRIZZLE a spoon of Chartreuse over top of drink.
|2 fl oz||Bacardi Gold Rum|
|3⁄4 fl oz||Freshly squeezed lime juice|
|1⁄4 fl oz||Yellow Chartreuse liqueur|
|1⁄4 fl oz||Giffard Sugar Cane Syrup|
|1⁄6 fl oz||Yellow Chartreuse liqueur|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Chartreuse adds subtle aromatics to this refreshing Daiquiri/Daisy.