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Community recipe contributed by

Julieta Zarate

This recipe has not been tested or verified by Difford’s Guide.

Published on 10th of April 2026

Last updated on 19th of May 2026

Entered in Bols Cocktail Battle 2026 - Argentina

Blush del sur

Glassware

Serve in an Old-fashioned glass

Ingredients
35 ml Bols Cherry Brandy Liqueur
30 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
60 ml Pomelo juice
5 ml Martini Extra Dry vermouth
30 ml Lemon juice (freshly squeezed)
10 ml Egg white (albumin) powder/Meringue powder

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$0.60 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.