Name: Cuban Saint
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Bacardi Carta Blanca; 20 ml Lime juice (freshly squeezed); 5 Absinthe verte (green); 10 ml Hazelnut liqueur; 1 1/2 Caster/ Superfine/Baker's special sugar (white)

Serve in a

Coupe glass

Garnish:

Rim the glass with pimento & sugar

How to make:

SHAKE all ingredients and fine strain into chilled glass.

2 fl oz	Bacardi Carta Blanca Superior White Rum
2/3 fl oz	Lime juice (freshly squeezed)
5 drop	La Fée Parisienne absinthe
1/3 fl oz	Hazelnut liqueur
1 ¹⁄₂ barspoon	Caster/ Superfine/Baker's special sugar (white)
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Hazelnut liqueur – Nuts

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History:

Italian Bacardí Legacy 2015 winning cocktail by Federico Tomasselli, Barnum, Rome.

I have always been inspired by the term 'less is more,' both in the course of my life, and in my drinks: simplicity is the path I prefer to follow.

"For my 'Legacy' cocktail, I decided to use just a few simple ingredients, leaving space for the BACARDÍ Carta Blanca to come through in a different way.
Federico Tomasselli, 2015

Alcohol content:

1.3 standard drinks
20.47% alc./vol. (40.94° proof)
18.4 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Cuban Saint

Serve in a

Garnish: