Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Bartender

Clandestino

Clandestino image

Serve in a

Coupe glass

Garnish:

Dried lime with mint

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade honey-vinegar

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Bacardi Carta Blanca light rum
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St Germain Elderflower Liqueur
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Freshly squeezed lime juice
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Fresh pressed pineapple juice
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*Special ingredient #1 (see below)
2 dash Worcestershire sauce

Comment:

“Bacardí Clandestino combines the tropical flavors of Cuba with the scent of spices, creating a refreshing and perfectly balanced drink. It is inspired by the history of the Bacardí family, when they were exiled from Cuba. The name comes from a Manu Chao song called ‘Clandestino,’ which tells the story of a man's exile from his country.”

About:

Greek BACARDÍ Legacy 2015 winning drink by Xaris Darras, Mr. Peacock, Chalandri Athens.