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Community recipe contributed by

Colin Doornekamp

This recipe has not been tested or verified by Difford’s Guide.

Published on 22nd of April 2026

Last updated on 19th of May 2026

Entered in Beesou Hive Challenge

Hachimitsu Spritz

Glassware

Serve in a Wine glass

Ingredients
50 ml Beesou Bitter Honey Aperitif
75 ml Fiol Extra Dry Prosecco
50 ml Yuzu soda
40 ml Kalamansi and Rooibus Cordial

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