Soirée Cup

Discerning Drinkers (1 ratings)

Serve in a Coupe glass

Ingredients:
1 23 oz *Special ingredient #1 (see above)
1 oz *Special ingredient #2 (see above)
23 oz Honey syrup (3 parts honey to 1 water by weight)
0.08 oz Orange blossom water / Orange flower water
13 oz Single cream/half-and-half
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Grapes & dust with freshly ground cinnamon

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass. Special ingredient #1: Green tea infused BACARDÍ Carta Blanca Special ingredient #2: Muscatel wine

Allergens:

Recipe contains the following allergens:

  • Single cream/half-and-half - Dairy

Review:

"The idea of the 'Soirée Cup' is to combine different international drinking ceremonies and traditions in one drink. In China and Japan it is traditional to sit together for a tea-ceremony. Rum is identified with Caribbean drinking culture and in Europe, including Austria, it is customary to offer a glass of wine. This cocktail celebrates the art of serving fine drinks at an evening party with friends."

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History:

Austrian BACARDÍ Legacy 2014 winning cocktail by
Bert Jachmann at Fabios, Wien, Austria

Nutrition:

One serving of Soirée Cup contains 69 calories

Alcohol content:

  • 0 standard drinks
  • 0% alc./vol. (0° proof)
  • 0 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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